How to Become a Nursery and Greenhouse Manager

What To Do Now? Nursery and Greenhouse Manager

Home > Career Training > What To Do Now? > What To Do Now? Nursery and Greenhouse Manager

Love working with plants? Improve your skills and be rewarded with a pleasant and fulfilling hands-on occupation. Greenhouse managers oversee the operations of a greenhouse--whether associated with a retail center or farm. Retraining for this job requires both career skills related to management and specific knowledge regarding horticulture. Online greenhouse manager training courses can provide a background understanding for this career.

Career Skills: Finding Your "Green Thumb"

Greenhouse managers are in charge of the entire operation of a greenhouse or nursery. They oversee staff (including hiring, training, and personnel decisions) as well as select and care for plants. As a greenhouse manager, you need to understand plant health, pesticides, and fertilizer. Problem-solving and trouble-shooting abilities are helpful for dealing with pests, plant disease, and other issues. Greenhouse and nursery managers are also responsible for budget considerations, safety codes, and sales data.

Would you like a job that combines manual tasks and management? Do you have a "green thumb"? Greenhouse managers have a reasonable amount of autonomy and the job may appeal to those who prefer to work independently.

Career Advice for Greenhouse Management

If the economy has hurt your current industry and you want a more stable occupation, greenhouse management might be one to consider. Demand for this position is expected to remain fairly unchanged. If you want to retrain to advance in greenhouse management, you will have to have some experience first at the staff level. To be promoted to management, education in business as well as horticulture is relevant and helpful. Online greenhouse management training courses can provide these courses to help you improve your skills.

Career Outlook

  • Job responsibilities: planting, irrigating, harvesting, and selling flowers, grains, fruits, vegetables, and other plants
  • Typical employment locations: Nurseries, garden centers, arboretums, botanical gardens, parks, nature preserves, and zoos
  • What nursery and greenhouse managers need to know: Environmental codes, including water conservation, nutrient management, and pesticide usage
  • Formal training required: None, but 2- and 4-year degree programs in agriculture and agricultural business or nursery management help professionals move into management
  • Degree program coursework: Biology, horticulture, plant physiology, entomology, food engineering, and business
  • Increase in greenhouse tomato production: 40 percent since 1996
  • Leading states for greenhouse vegetable production: California, Florida, Colorado, Arizona, Pennsylvania, Texas, New York, Tennessee, New Jersey, North Carolina, and Ohio
  • Winter vegetable top producers: Florida and California
  • Leading greenhouse crop in U.S.: Tomatoes

US Environmental Protection Agency, Nurseries and Greenhouses
Bureau of Labor Statistics, Agricultural Workers